Più bella cosa non c'è : a layer of mascarpone enhanced with almond praline, white chocolate and genuine Bourbon vanilla, with a second, intense coffee choc-olate layer made from dark chocolate, a coffee couverture, freshly ground Zotter coffee from our in-house roastery and a generous dash of rum, coated top and bottom with a wafer-thin coffee couverture and covered all over in a fine milk chocolate coat with a 50% cacao content.
TIP: HOW TO ENJOY CHOCOLATE
Chocolate, like red wine, must be at room temperature to develop a full aroma. In order to taste the entire flavor spectrum of our hand-scooped chocolates, we dark chocolate at 77 °F, milk chocolate at 72 °F and suggest that you delight in white chocolate 68 °F.
CREATIVE & SUSTAINABLE
Zotter counts among the best and most innovative chocolate producers in the world.
All our chocolate are made from bean to bar at our in-house factory in Austria. Our entire business is Fair Trade verified. We are a member of the WFTO – the World Fair Trade Organization, the umbrella organization for fair trade, which oversees the compliance of the 10 official fair trade principles like fair prices, transparency, care for the environment and the rejection of child labor, among others. We care for the environment and we are one of the most sustainable companies in Austria.
Milk Chocolate filled with mascarpone ganache and coffee ganache with rum - contains alcohol
INGREDIENTS: CANE SUGAR°*, COCOA BUTTER°*, DRY WHOLE MILK, COCOA MASS°*, MASCARPONE(CREAM, MILK PROTEIN, salt, cane sugar, vanilla flavor), RICE SYRUP°, MILK, DRY SKIM MILK, RUM°*, DRY SWEET WHEY, COFFEE POWDER°*, ALMONDS°, GROUND COFFEE BEANS°*, CARAMELIZED DRY MILK (DRY SKIM MILK POWDER, SUGAR), DARK BROWN CANE SUGAR°*, VANILLA BEAN POWDER°, SOY LECITHIN°, SALT, CARDAMOM°, CINNAMON°, ROSE PETALS°, LEMON POWDER°(LEMON JUICE CONCENTRATE°, CORN STARCH°, SUGAR°). °= ORGANIC (74% ORGANIC)
CONTAINS MILK, ALMONDS, SOY.
Manufactured on equipment that processes other tree nuts, peanuts, eggs and sesame.